This March Whole Beast - nose to tail food cooked over fire - will be popping up at Brickfields Bar in Brockley, on Tuesday to Thursday evenings. Whole Beast are chefs Sam Bryant and Alicia Specjalna, and have been popping up around London for a couple of years now, always to great acclaim. Not to be missed!
"Proper exciting times here as we announce our new pop up with @wholebeast for the month of March
Live fire, nose to tail cooking...not to be missed.
Starts tomorrow 6-10pm and every Tuesday-Thursday throughout March
DM Brickfields on Instagram to book"
When - Tuesdays - Thursday from 3oth April - 31st May 2019
6pm-10pm
Where - Brickfields Bar, 293 Brockley Rd, SE4 2SA
Map
Link 1 - Whole Beast on Instagram
Link 2 - Brickfields on Instagram
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