Wanderers Kitchen, a new Indian pop-up, is holding their first event at Nanashi restaurant in Shoreditch on Sunday 11th August. It is a 5 course tasting lunch, starting at times fron noon, with delicious dishes including masalas and a kid goat biriani. Tickets are just £39.95 for this feast - it all sounds wonderful!
"Wanderers kitchen presents ‘’Masala Foundry’’ 5 courses tasting menu on 11th August Sunday at Nanashi Shoreditch
Our menu comes from the memory lanes of growing up in streets of Mumbai and travel across India, merging these concepts with modern techniques but still sticking with the roots and real masalas
We would like to bring the nostalgic experience in intimate and modern dining experience by our chefs who have worked for more than 15 years in top Indian and London restaurants. It is our wish to create a community feeling so whether you come as group, a couple or on your own, everyone will feel part of culture
You will be enjoying our 5 Courses Tasting menu where all the items are home made and all the masalas blended by chefs. We use all local produce in our menu
Tasting Menu |
Amuse Bouche Gol Gappa 3 ways
Tandoori Murgh pressing, Mango chutney puree, mint yoghurt, Indian slaw and grilled naan bread
Imliwala Farmed Seabass, patra, dhaniya chutney and boondi Raita
Barf ka Gola Kala Khatta (Snow Cone)
Kid Goat Dum Biryani, Anardana Raita
Rabri Panancotta, Gajar Halva"
When - Sunday 11th August 2019
Times starting from noon
Where - Nanashi Shoreditch, 14 Rivington St, EC2A 3DU
Tickets - £39.95 from Eventbrite here
Map
Link - Tickets Page
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