Marlon's Kitchen, fresh from their successful 6 week residency at Unwined in Tooting, is holding a Colombian Supper Club at The London Kitchen Project in SW11. Full 5 course menu is below; the star of the show is likely to be their slow cooked Zebu Hump with Spiced Tomato & Coffee Gravy! Tickets are just £40, and this is a BYOB night; I'd recommend bringing a nice South American red!
"Colombia has never been so close! Join us to indulge in a unique fusion cuisine and discover new flavours with Marlon’s first spring menu. Treat your taste buds, meet new friends, and remember it’s BYOB! *We will sell wine and beer*
Here’s the menu:
*
Snack
Plantain Fritters – Hogao – Suero
*
Appetiser
Peach Palm & Honey Soufflé
*
Starter
Charred Plantain – Halloumi – Maize Puree – Basil Oil & Crumble
*
Main
Zebu Hump – Cassava Galette – Spiced Tomato – Scallion – Coffee Gravy
*
Dessert
Chocolate Pound Cake – Guava Mousse – Salty Coconut Cream & Crumble
*
All our food is made from scratch and gluten free. Please get in touch if you require a vegetarian/vegan option."
When - Wednesday 14th March 2018
7.30pm - 10.30pm
Where - London Cooking Project, 1 Ethelburga Street, SW11 4AG
Tickets - £40 from Marlon's Kitchen here - & it's BYOB!
Map
Link - Tickets Page
Get more events like this
I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London. Please sign up below!
See this week's newsletter here
No comments:
Post a Comment