"On Monday 3rd September, renowned Clapham craft beer pub The King & Co will launch a new two month kitchen residency by street-food star Up In My Grill. Running six days per week until Saturday 3rd November, the extended popup will showcase the trader’s signature rare-breed Yorkshire beef burgers alongside an array of sharing plates. The King & Co turns four next month, and will celebrate with a weekend of special events from Friday 14th to Sunday 16th September, including a birthday beer festival featuring exclusive collaboration brews with some of South London’s best breweries.
Visitors to Up In My Grill’s residency at The King & Co will be able to enjoy new sharers and snacks such as Crispy Lamb Belly with green sauce, Aubergine Parm “Mess” with grilled bread, and Short Rib with sweet pickles and steak sauce, as well as their popular Beef Shin Nuggets with shallot mayo. Their trademark burger patties will be minced daily from the same high-quality rare-breed Yorkshire beef as their infamous street-food steaks, with toppings ranging from a Classic Cheeseburger to the Bacon Chilli Burger that became a favourite at their takeover of Street Feast’s Slider Bar, plus a regularly-changing Guest Burger. Sides like Skin-on Fries and Charred Greens with garlic and ‘nduja will also be available, and those who prefer a vegan bun can tuck into the satisfying combination of Crispy Aubergine with marinara sauce, house pickles and lettuce."
When - Monday 3rd September - Sat 3rd November 2018
Kitchen hours -
Monday - Friday: 17.00–22.00
Saturday: 12.00–22.00
Sunday: 12.00–20.00 - Sunday Roast (not Up In My Grill)
Bookings - Not always necessary, but to book a table or reserve an area, please email hello@thekingandco.uk
Map
Link 1 - Up In My Grill on Instagram
Link 2 - The King & Co
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