Chuffed & Stuffed's vegetarian Italian Supperclub is holding its Spring feast on Thursday 27th April at The Canvas Cafe off Brick Lane, E1. £35+ fees gets you a four course menu, inc Wild garlic ravioli with pea mousse and elderflower cream. Sounds great!
"We are thrilled to invite you to a truly new Italian experience in one of a very special places in London, The Canvas Cafè!
You will savour an evening of great Italian and seasonal food to celebrate the arrival of the Spring bursting with colours, taste and flavours.
Our Chef Anton Petrov has prepared some delicious dishes and we can't wait to share them with you!
The ticket will include four course meal and a welcoming springy drink..
Menu
Antipasti
Smoked pear and celeriac carpaccio
Primi Piatti
Wild garlic ravioli with pea mousse and elderflower cream
Secondi Piatti
Potato confit with grilled broccoli and asparagus, soft egg and rhubarb sauce
Dolce
Strawberry and mascarpone gelato with basil and wild flowers"
When - Thursday 27th April 2017
7.30pm - 10.30pm
Where - The Canvas Cafe, 42 Hanbury Street, E1 5JL
Tickets - £35 + fees from Eventbrite here
Map
Link - Booking page
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