The bloody Brunch Club is holding another of their epic brunches on Sunday 1st May at Stage 3 in Hackney, complete with Bloody Marys (3 to choose from), cooked brunch (4 to shoose from), plus DJs and more. Tickets are just £21, and there are two sittings, starting at noon and at 2pm. Sign me up!
"It's Sunday morning, you're shaking off the cobwebs after a weekend of over indulgence and merriment with your mates; dreading the Monday morning commute and in need of an intravenous drip of caffeine to save the day...
Well, we say forget Monday, because Sunday is the new Saturday anyway... And even more so this time round because it's a bank holiday! So what better way to continue the weekend than with a selection of gourmet brunch dishes, alongside some of the finest Bloody Mary's in London. All this accompanied by an eclectic mix of both classic and rare Soul, Funk & Reggae hand-picked by our dance floor filling Brunch Club DJs.
Because your Bank Holiday Weekend deserves a happy ending...
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TICKETS INCLUDE
- 1 of 3 TBBC gourmet Bloody Mary's.
- Home made pastries
- 1 Brunch option from our specially curated menu
- Resident Brunch Club DJ's with the bar serving a variety of cocktails and other drinks throughout the day
- Table service drinks for the duration of your sitting
In addition, just to really help you ease into that Sunday vibe… we’ll be screening a few classic childhood films from decades gone by on the big screen, plus making sure you have your fix of Sunday papers from the comfort of your table.
TICKETS COST: £21 (with no extra fees)
Sitting 1 @ 12pm – 1.45pm
Sitting 2 @ 2pm – 3.45pm
The bar area will be open from 11.30am until 7pm.
£5 entry will also be available on the door from 4.30pm
*for drinks and dancing only*
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Menu -
Choose one from our selection of TBBC Bloody Mary's:
- Virgin Mary
- Bloody Mary
- Bloody Maria
Accompanied by a basket of home made pastries to get you warmed up for your brunch feast.
Then one dish from:
- The Full Bloody English: Sausage, bacon and black pudding wellington, free range poached eggs, bubble and squeak, home made baked beans, slow roasted cherry tomatoes on vine, ciabatta.
- The Bloody Vegetarian: Free range poached eggs, flat field mushrooms with parsley crumb, bubble and squeak, home made baked beans, slow roasted cherry tomatoes on vine, avocados, ciabatta.
- Eggs Bloody Benedict: Free range poached eggs, cured and braised pork belly, bubble and squeak, shaved fennel, picked dill, hollandaise.
- Eggs Bloody Royale: Free range poached eggs, Scottish smoked salmon, bubble and squeak, shaved fennel, picked dill, hollandaise."
When - Sunday 1st May 2016
Sitting 1 @ 12pm - 1.45pm
Sitting 2 @ 2pm - 3.45pm
Tickets - £21 from Grub Club here
Map
Link - Booking page
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