Jason's Little Kitchen, the popular West African supper club, is back for April at The Clerkenwell Kitchen in EC1 on Saturday 30th April, with a three course dinner for just £35, featuring Waakye (Rice infused with black eye peas and millet leaves, accompanied by a lamb stew). Go along to try some authentic West African cooking!
"Menu for The Night:
Mackerel & pineapple mango sauce
Fresh mackerel served with a sweet pineapple & mango sauce
Waakye
Rice infused with black eye peas and millet leaves. Accompanied by a mouth soothing lamb stew.
Banana sorbet and Banana cake
An organic banana sorbet accompanied by A soft baked layered pound cake covered in a lovely banana glaze sure to be a delight to the end of your meal.
Don’t forget you’re free glass of 2012 Howard Booysen Cinsault red wine, which will stand up to this dish wonderfully. Supplied by independent wine merchant Edgmond Wines."
When - Saturday 30th April 2016
7pm - 10pm
Where - The Clerkenwell Kitchen, 27-31 Clerkenwell Close, EC1R 0AT
Tickets - £35 from Jason here
Map
Link - Jason's Little Kitchen
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