Taking over the kitchen at The Duke's Head in Highgate this August is Claw - who, as the name suggests, specialise in crab, and crab meat. Expect things like burgers (inc Kimchi and Avacado versions), plus ,ac & cheese, and vegetarian options.
"On discovering that the UK is exporting almost 80% of our crab to the rest of Europe, we decided that it was about time to bring the humble crab back to British plates.
After lots of debating, we packed in our jobs and set out on our mission to reignite Britain's love affair with crab – and perhaps discover a few other locally-sourced delicacies along the way.
Since starting, we have had the same ambition: to cook food that is quality-focused, simple and seasonal - we hope you enjoy it!"
When - From Mon 3rd to end of August 2015
Monday - Sunday, 12 noon til 10pm
Where - The Duke's Head, 16 Highgate High St, London N6 5JG
Map
Link 1 - Claw
Link 2 - The Duke's Head
Get more events like this
I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London. Please sign up below!
Subscribe to Grub Club's Weekly Roundup of London's Best Supperclubs
No comments:
Post a Comment