New at Market House Brixton is ATE Street Food, who are serving their brioche bun sliders Monday - Friday, with fillings including pulled pork, broccoli & feta, and quinoa, cannellini bean & red pepper - menu below.
When - Monday 16th March -Friday 10th April 2015
Food Times - Monday - Friday 5.30pm - 9.30m Sunday
Where - 443 Coldharbour Ln, London SW9 8LN
Map
Link- ATE Street Food on Twitter
I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London. Please sign up below!
No comments:
Post a Comment