Update - Sorry - it's been cancelled.
This May celebrate the arrival of the asparagus season with a special dinner at the William Morris Gallery in Walthamstow, with thre courses of asparagus including cake to finish.
"April's spring clean is done and dusted and the William Morris Tea Room is back, along with its much-loved evening eats.
To celebrate, the Chefs who bring you The Long Table and GOODFOODLAB are teaming up with South Brockwells Farm in a dining event that's about as "May" as you can get and very, very asparagus...y. Because everyone loves asparagus, and we love a challenge.
Come along and enjoy three courses of the fresh, rich loveliness of asparagus in some of the finest seasonal cooking you'll taste this side of anywhere. Be surprised, be delighted, be filled to the brim with green tasty goodness.
Little Green Sticks menu
Light velouté of asparagus, truffle & soft herbs, English goat's cheese, bread sticks
'Bacon & egg... & asparagus' - crispy deep-fried Rookery farm hen's egg, baked ham, salad of white & green asparagus, homemade spiced ketchup
Green asparagus bundt cake, white chocolate ice cream, candied asparagus & raspberries"
When - Friday May 9th at 7.30pm
Where - William Morris Gallery, Lloyd Park, Forest Road, E17 4PP
Tickets - £30 for two courses and a welcome drink from Edible Experiences here,
Map
Link - Booking page
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