I'm quite late to this one: Pieds Nus opened before Christmas and is open from Tuesday - Saturday until 11th March. Situated next door to Trishna, it specialises in stripped back simple food, and is run by the owner of Michelin starred restaurants Pied à Terre and L’Autre Pied. Booking details are below - you've got about 6 weeks left to try it!
"Home to London’s newest pop-up restaurant, Pieds Nus puts a simple approach to dining back on London’s culinary map. Using a ‘less is more’ concept, traditional dishes are stripped back to their main components to make fresh and simple combinations with an intensity of only the best flavours. And as great food is simply there to be shared, we have designed a menu of smaller dishes along with a choice of superb wines.
David Moore, restaurateur and owner of Michelin starred restaurants Pied à Terre and L’Autre Pied, is behind the concept and believes that simple food when executed perfectly can be exquisite.
The kitchen sees the return of Ed Dutton to the Pied group. Ed worked at Pied à Terre on Charlotte St for two years. He rejoins the Pied team following his time as head chef at Tom Aikens Restaurant. He will bring new ideas to transform simple ingredients into dishes that have the Pied quality and vision."
When - Runs until 11th March - Tuesday - Saturday 12pm - 14.30pm; 6pm - 10.30pm
Where - 19 Blandford St, W1U 3DG
Booking - Book online here
Link 1 - Pied Nus
Link 2 - Sample Menu
Get more events like this
I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London. Please sign up below!
No comments:
Post a Comment