Josh Pollen from Blanch & Shock & James Murray from Nur in Hong Kong are cooking a special Sunday lunch and dinner at French & Grace in Brixton Village on Sunday 29th December called 'Goodbye 2013'. Perfect for the time between Christmas and the new year. French & Grace is one of the best places in Brixton Village, but it's also one of the smallest, so tickets for this will go quickly. Full booking details below.
"I am going to be cooking lunch and dinner at French & Grace in Brixton Village on 29th December with Jimmy Murray, formerly of Le Manoir aux Quat'Saisons, now of Nur in Hong Kong. There are going to be 5 courses, snacks, bread and butter and an optional drink pairing from French & Grace.
The menu is still being tweaked, but so far includes fried pork skins, pumpkin and hazelnut grain risotto, something amazing from The Butchery, herrings, tangerines and all sorts of other stuff."
When - Sunday 29th December - Lunch is from 12.30-2pm, dinner is from 6.30-9pm
Where - Unit 19, First Avenue, Brixton Village, SW9 8PS
Tickets - 35 pounds, and available from F&G by telephone, email or in person. Brixton Pounds accepted!
info@frenchandgrace.co.uk or 0207 274 2816
Link - Event on Facebook
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